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#366happydays – Day 147

Fudge! Still too soft (not sure what I’m doing wrong) and this time surprisingly light in colour, but the sea salt I added makes it taste so gooooood…

  

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Turns out I’m not very good at this blogging thing.

It’s been a while… In the meantime I’ve been working, reading and baking a lot.

Raspberry-oatmeal squares, non-bake peach and orange cheesecake with nuts, rasperry and cream pie, pecan caramel pie…

frambozenvierkantjes perzik kwarktaart frambozen roomtaart pecan karameltaart

Brownies for Bob’s birthday (he turned 36 and works with a bunch of math nerds)…

nerdy brownies

And some stuff I saw on Bake Off: Victoria Wood’s coconut and lime cake, and Mary Berry’s mokatines (I left out the third (!) type of icing because I just couldn’t be bothered). I also baked a lot of other stuff that I didn’t take pictures of. The Hummingbird Bakery’s banana bread, for instance, which I baked several times over the past months, is amazingly delicious but doesn’t look very interesting.

limoen kokos traybake mokatines

We sacrificed our broccoli experiment so that we’d have butterflies all over the terrace. They were adorable.

rupsen babyvlinder vlinder vlinder

Also, I grew a small chestnut forest…

minikastanjes minikastanjebos

Plus we’re moving to our new house in a couple of weeks so we’re currently filling up the present house with boxes and boxes and boxes, and cuddling Orange Garage Cat way more than usual because we’re really going to miss him when we’re gone.

vlekkie vlekkie en bob

So… how was your summer?